GINGER DIPPING SAUCE

Packaging: 250ml, 300ml, 650ml…

Ingredients:Water, Sugar , Ginger, Fish Sauce (Anchovy Fish, Salt, Water) , Salt , Chilli , Garlic , Monosodium Glutamate (E621) , Vinegar , Preservative: Potassium Sorbate (E202).

Place of Origin: Vietnam

Shelf life: 12 months